Bacon N' Cheddar Clams
Ingredients:- Whole Ocean Clams
- Bacon
- Sharp cheddar cheese, cubed
- Wrap an Ocean Clam with 1/3 strip bacon. Secure with toothpick.
- Place in a ramekin or shallow baking dish. Bake or broil until bacon is nearly cooked.
- Place a cube of cheese on top and continue cooking until cheese melts.